Come enjoy great food and Exquisite wines Appetizer: Pumpkin Hummus with a Hemp and Pumpkin Seed Naan Bread Salad: Apple Pie Salad- Kale, Apples, Ginger, Cinnamon, Strussel Topping, with a Ginger Mustard Dressing Soup: Baked French Onion Soup Entree: Turkey, Brie, Cranberry and Mirepoix Pot Pie Dessert: Sage Squash and Pumpkin Creme Brulee with Housemade Whipped Cream Make your Reservation...
While the men are away the women will play! Join us for another fun filled deer widow's weekend bash at Staller Winery. For $20 you can choose from 4 different artsy farsty projects! We will be there with all the supplies, you just come hang out with your friends and get crafty. No reservations necessary...
How many bottles of wine must we drink to make cool stuff? Come create a festive Christmas tree to display some of your favorite ornaments. Tree templates, corks, hot glue guns, paint, glitter... all included! Have corks sitting around your house waiting to become something? Bring them with if you like. Have your own glue...
Come enjoy great food and Exquisite wines Make your Reservation Below
3686|https://www.stallerestate.com/wp-content/uploads/2019/02/4-year-ched.jpg|full Charcuterie Board Make & Take Class- $45 per person, includes a glass of wine, snacks and seasonal ingredients used on boards Make your Reservation Below
Paint a warmer weather image and sip on some wine! No Experience necessary! Reservations Required
One hour of yoga plus a glass of wine. $20 per person
Over 150 eggs get hidden throughout the retail store, sunroom, and gazebo areas. Prizes are anything from percentages off total purchases, free merchandise including food and wine, free wine flights, and picnic platters. $5 per person
One hour of yoga plus a glass of wine
Reserations Required
Menu Appetizer: House Made Coffee Cake, Bagels with Smoked Salmon, Stuffed Crepes, and Mini Quiche Soup: Asparagus Soup Topped with Candied Pork Belly Salad: Strawberry and Feta Salad with Pickled Onions, Smoked Almonds and a Shallot Port Dresssing Entrée: Slow Roasted Beef Short Rib paired with a Salmon and Crab Cakes atop an Asparagus Risotto Dessert: Cheesecake, Pot de Créme,...
Seasonal ingredients used, includes a glass of wine and snacks. $45 per person, reservations required 3669|https://www.stallerestate.com/wp-content/uploads/2019/02/PistachHoney-225x300.jpg|medium
